2022 Riesling, Auslese, Scharzhofberger, Egon Müller, Mosel, Germany

  • White
  • Medium-dry
  • Medium Bodied
  • Riesling
Not ready
Anne Krebiehl MW
95/100
Stuart Pigott
98/100
Product: 20228118389
2022 Riesling, Auslese, Scharzhofberger, Egon Müller, Mosel, Germany
Colour White
Sweetness Medium-dry
Vintage 2022
Maturity Not ready
Grape List Riesling
Body Medium Bodied
Producer Egon Müller

Critics reviews

Anne Krebiehl MW 95/100
The 2022 Riesling Scharzhofberger Auslese is still closed on the nose. It takes a lot of swirling to awaken passion fruit and citrus hints. The palate is rich and concentrated with grapefruit-edged peach preserve, almost peppery with its grapefruit spice, Intense yet balanced, fresh, and harmonious. Citrus savour, tart and aromatic, highlights the essential and inherent finesse. Nothing is too much, yet there is baffling intensity. Beautiful. Grapefruit and peach flavours shine on the long finish. (Sweet)Drink 2025 - 2060Anne Krebiehl MW, Vinous.com.com (October 2023)
Drink 2025 - 2060
Anne Krebiehl MW, Vinous.com (Oct 2023)
Stuart Pigott 98/100
A cornucopia of ripe summer fruits and flowers pour from the glass of this spectacular Saar Auslese; it’s difficult to tear yourself away from the nose. Serious concentration on the medium- to full-bodied palate but in a self-confidently relaxed manner. No drama, much less pomposity. Instead, ever more compelling as it flows over the palate. Fabulous textural complexity at the finely nuanced finish. Decades of ageing potential!Drink or holdStuart Pigott, Senior Editor for jamessuckling_com (November 2023)
Drink 2025 - 2060
Stuart Pigott, JamesSuckling.com (Nov 2023)

About this wine

Riesling

Riesling's twin peaks are its intense perfume and its piercing crisp acidity which it manages to retain even at high ripeness levels.
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Egon Müller

The Rieslings from Egon Müller are widely recognised as amongst the very best in Germany today. He has just under eight hectares of vines in the world-famous Scharzhofberg vineyard, which includes three hectares of ungrafted Riesling vines from the 19th century.
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