2022 Bourgogne, Oncle Vincent, Olivier Leflaive, Burgundy
- White
- Dry
- Medium Bodied
- Chardonnay
Ready - at best
Product: 20228016148
Description
This cuvée was created in homage to Vincent Leflaive, who built the great reputation of the family domaine. Uncle Vincent would be proud. The wine shows wonderful balance, precision and richness. Beautiful floral notes on the nose are followed by vibrant citrus on the palate. Fifteen percent new oak provides impressive roundness and lovely length.
Drink 2025 - 2032
Berry Bros. & Rudd
Colour White
Sweetness Dry
Vintage 2022
Maturity Ready - at best
Grape List Chardonnay
Body Medium Bodied
Producer Olivier Leflaive
About this wine
Chardonnay
Chardonnay is often seen as the king of white wine grapes and one of the most widely planted in the world It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or. Burgundy is Chardonnay's spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.
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Bourgogne
Bourgogne Rouge, or Burgundy Red, encompasses red wines primarily crafted from Pinot Noir grapes falling under the Bourgogne AOC classification. These wines are acclaimed for their graceful profiles, red fruit fragrances, and intricate flavour profiles, all of which mirror the distinctive terroir of Burgundy.
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Olivier Leflaive
Olivier Leflaive studied at business school before heading to Paris, where he lived a rather bohemian life in the 1970s. He returned to Burgundy in ’81 to manage Domaine Leflaive with his uncle Vincent and, later, his cousin Anne-Claude. He set up his own négociant business in ’84, leaving the family domaine a decade later; he gave 15 years’ notice that he would take back his share of the vines. Winemaker Franck Grux now makes 85-90 different cuvées, vinifying the equivalent of 120 hectares – 17 of which are estate-owned. The focus is on elegance and finesse over power.
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