2020 Inglenook, Rubicon, Rutherford, Napa Valley, California, USA
- Red
- Dry
- Full Bodied
Not ready
- Joe Czerwinski
- 93/100
- Lisa Perrotti-Brown MW
- 96/100
- Jane Anson MW
- 97/100
Product: 20208114411
Colour Red
Sweetness Dry
Vintage 2020
Maturity Not ready
Body Full Bodied
Producer Inglenook
Critics reviews
Joe Czerwinski 93/100
The 2020 Cabernet Sauvignon Rubicon is a blend of 91% Cabernet Sauvignon and 9% Merlot. According to winemaking consultant Chris Phelps, nothing picked after September 27 (the day the Glass Fire ignited) went into the final blend. The wine is marked by the season's heat, though, with dark chocolate nuances overlaid on notes of charred cedar, cassis and black cherries. This full-bodied effort is concentrated and long, but it does exhibit a slightly coarse texture. Drink 2025 - 2040 Joe Czerwinski, Wine Advocate
Drink 2025 - 2040
Lisa Perrotti-Brown MW 96/100
The 2020 Rubicon, 91% Cabernet Sauvignon and 9% Merlot, is deep garnet-purple in color. It tumbles out of the glass with gregarious notions of redcurrant jelly, black raspberries, and warm cassis, followed by hints of graphite, dried mint, and tar with a hint of licorice. The medium to full-bodied palate is bright and vivacious, with bags of red and black berry layers and gorgeous tension, supported by fine-grained tannins, and finishing on a lingering anise note. Impressive showing for this chalenging vintage! Drink 2026 – 2051 Lisa Perrotti-Brown, thewineindependent.com
Drink 2025 - 2040
Jane Anson MW 97/100
Austere on the opening beats, still closed down at this point, allow it to take a few breaths before the tannic frame opens up. The concentration and spice of the vintage see the black Cabernet fruits shot through with grilled sandalwood, cocoa bean, tea, cigar box and cloves, emphasising the concentration and power of this magical site. The winemaking team with director Philippe Bascaules have teased nuance and freshness alongside, with pomegranate and oyster shell adding a rising curve of juice through the finish. As ever it is hard to resist. Francis Ford Coppola owner. All aged in French oak barrels, 75% new.Drink 2028 – 2042 jane_anson_mw, Inside Bordeaux
Drink 2025 - 2040
About this wine
Inglenook
Inglenook was established in the top-rated Rutherford appellation in Napa Valley in 1879 by a Finnish sea captain, Gustave Niebaum. After a chequered history, which included the winery shutting down during prohibition, the estate regained its original reputation for producing very fine wine during the 1940s when it was owned by John Daniel. In 1975 film director Francis Ford Coppola purchased the majority of the acreage under vine, using his profits from The Godfather films. He named the wines made during his ownership Niebaum Coppola, and in 1995 purchased the totality of the estate. Finally, in 2008, Coppola was able to purchase the trademark of Inglenook, and announced that from that moment onwards the wines would all once again be known by their original name of Inglenook. The first such release was the 2008 vintage. The consulting oenologist here is the celebrated Stephane Derenencourt, who has done so much to refine the production in a clutch of top-class Bordeaux chateaux.
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