2019 Au Bon Climat, Isabelle, Pinot Noir, California, USA

  • Red
  • Dry
  • Full Bodied
  • Pinot Noir
Ready - youthful
Product: 20191224803
2019 Au Bon Climat, Isabelle, Pinot Noir, California, USA

Description

There is depth and complexity on the palate, around which gentle red fruit and earthy raspberries twist with the intensity and smoothness of a python. There is a textural sweetness here and impressive concentration of fruit, yet the tannins are fine and provide a firm grip.

Sweet strawberries draw out the long finish alongside notes of autumnal leaves on woodland walks. This is not a shy, retiring type of wine, but it is a mouthcoating, gentle and characterful Isabelle.

Drink 2023 - 2036

Catriona Felstead MW, Senior Buyer, Berry Bros. & Rudd (September 2021)

Colour Red
Sweetness Dry
Vintage 2019
Maturity Ready - youthful
Grape List Pinot Noir
Body Full Bodied
Producer Au Bon Climat

About this wine

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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California

California

While many North American states make wine, California (along with Washington State and Oregon) drives the fine wine industry. In 2005 it accounted for 200,000 hectares of vinous vines. Napa Valley is acknowledged to be the world's second-best source of Cabernet Sauvignon/Bordeaux blends and Chardonnays, while Santa Barbara and Sonoma Counties are home to world-class Pinot Noir and Chardonnay.
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Au Bon Climat

The late Jim Clendenen founded Au Bon Climat (ABC) in 1982. He became famous for making pioneering wines from Pinot Noir and Chardonnay on California’s Central Coast. He passed away in 2021 and is remembered as one of the most charismatic and influential people of his vinous generation.
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