2018 Idda, Etna Rosso, Gaja, Italy

The Nerello grape is primarily grown on the Italian island of Sicily, specifically in the Mount Etna region. It produces two primary varieties: Nerello Mascalese and Nerello Cappuccio; both have gained attention in recent years for their role in delivering high-quality, unique wines that reflect their volcanic terroir.

Angelo Gaja is Italy`s most renowned and dynamic wine personality and his impact on wine production in the last 30 years cannot be overestimated.