2018 Échezeaux, Grand Cru, Domaine Georges Jayer, E. Rouget, Burgundy

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.

Situated in the Côte de Nuits subregion of Burgundy, just south of the village of Vosne-Romanée, Échezeaux is an esteemed Grand Cru vineyard with an iconic status in the winemaking world. As a result of the vineyard's unique microclimate and diverse soil compositions, the wines stand firmly among the crème de la crème of the global Pinot Noir offerings.

Domaine Henri Jayer is renowned in the world of wine for its legendary status and profound influence on Burgundy winemaking. Established by Henri Jayer (1922 - 2006), the domaine’s origins were unexpected, as Henri did not initially plan to become a vigneron. Instead, he cared for the Camuzet vineyards during World War II. This pivotal moment marked the beginning of his winemaking journey.