2018 Vieux Château Certan, Pomerol, Bordeaux

  • Red
  • Dry
  • Full Bodied
  • Merlot
Not ready
Antonio Galloni
94-97
Jeb Dunnuck
96-98
Lisa Perrotti-Brown MW
97-100/100
James Suckling
99-100/100
Product: 20181016082
2018 Vieux Château Certan, Pomerol, Bordeaux
Colour Red
Sweetness Dry
Vintage 2018
Maturity Not ready
Grape List Merlot
Body Full Bodied
Producer Vieux Château Certan

Critics reviews

Antonio Galloni 94-97
The 2018 Vieux Château Certan is a very pretty wine built more on elegance, finesse and aromatic nuance. Relative to the recent past, the 2018 shows a much more mid-weight structure and less of the creaminess of either 2015 or 2016. Much of that is attributable to a blend that includes 30% Cabernet Franc. Lavender, rose petal, mint and blueberry fruit all grace the 2018. Far from an obvious wine, the 2018 is going to need a number of years to be at its best, as it is a wine of total understatement and class. Fine beads of tannin support the understated finish. In 2018, VCC is a wine of refinement and subtlety more than anything else. I don't see the same visceral thrill as in a number of vintages of the recent past. Perhaps that will come in bottle. antonio_galloni
Antonio Galloni, Vinous.com
Jeb Dunnuck 96-98
Liquid violets, cassis, blueberries, and beautiful floral notes all emerge from the 2018 Vieux Château Certan, which is deep, profound, and layered on the palate, with ultra-fine tannins. Full-bodied, with thrilling purity, it builds on the palate, with beautiful tannins, and notable freshness. It's showing its Cabernet Franc component today, with beautiful purity, elegance, and balance, as well as tons of structure. The 2018 is a blend of 70% Merlot and 30% Cabernet Franc that hit 14.4% natural alcohol with an IPT of 77 and a pH of 3.78. It’s another brilliant wine from Thienpont family that’s going to evolve for decades. Jeb Dunnock
Jeb Dunnuck, JebDunnuck.com
Lisa Perrotti-Brown MW 97-100/100
The 2018 Vieux Chteau Certan is a blend of 70% Merlot and 30% Cabernet Franc. Yields were 40 hectoliters per hectare. The wine has a pH of 3.78, 14.4% alcohol and an IPT (total polyphenol index) of 77. Medium to deep garnet-purpleit has a very vibrant colorit drifts effortlessly out of the glass with wonderfully intense, beautifully delineated scents of red roses, black raspberries, kirsch and Darjeeling tea before the powerful, profound black fruits kick in: baked plums, wild blueberries, molten licorice and mulberries with touches of cigar box, cinnamon stick, tapenade and truffles. Full-bodied, rich, densely packed and revealing layer upon layer of red and black fruits with an incredible array of floral and spicy sparks, it has a high level of super ripe, incredibly fine, velvety soft tannins and fantastic freshness (not just from acid but from bright, crunchy fruit). It finishes very long, marvelously layered and with such jaw-dropping brightness from the fruit, the end is almost electric. Incredible.Lisa Perrotti-Brown - 23/04/2019
Lisa Perrotti-Brown MW, (Apr 2019)
James Suckling 99-100/100
This is a significant VCC with masses of fruit and juicy tannins. It’s fresh, but impresses you with the rich and powerful fruit. A tower of a wine. Incredible depth and density. Thick and muscular. It is 30 per cent cabernet franc, the rest merlot. james_suckling
James Suckling, JamesSuckling.com

About this wine

Merlot

The most widely planted grape in Bordeaux and a grape that has been on a relentless expansion drive throughout the world in the last decade. Merlot is adaptable to most soils and is relatively simple to cultivate. It is a vigorous naturally high yielding grape that requires savage pruning - over-cropped Merlot-based wines are dilute and bland. It is also vital to pick at optimum ripeness as Merlot can quickly lose its varietal characteristics if harvested overripe.
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Vieux Chateau Certan

The Vieux Château Certan estate, which in 1745 already figured on Bellayme's famous map under the name of  "Sertan", is located in the heart of the Pomerol plateau. Covering 14 hectares (35 acres) in one single block, the Vieux Château Certan vineyard is the fruit of a century of painstaking work and careful decision-making. The estate vineyard is today made up of 65% Merlot, 30% Cabernet Franc and 5% Cabernet Sauvignon.This varietal mix enables the best possible balance to be sought in each vintage between the Merlot and the Cabernet Franc. The latter performs exceptionally well in this terroir and reaches perfect ripness levels. The grapes are picked by hand and sorted meticulously at the end of each row of wines. After a gentle crushing they are put into oak vats, by variety. Those vats destined to make up the blend of the Grand Vin are run off into 100 % new French oak barrels and aged for 18 to 22 months. Vieux Château Certan is regularly ranked by the world's press and international tasting panels among the very top wines.
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