2014 Vosne-Romanée, Domaine Jean Grivot, Burgundy
- Red
- Dry
- Medium Bodied
- Pinot Noir
Ready - mature
Product: 20141035740
Description
A fine, dense, red-purple colour and a classical Vosne- Romanée nose: how else to describe it? The fruit swells to the back of the palate, with such poise, such presence, charm and precision. Absolutely beautiful.
Étienne Grivot reports better yields in 2014, about halfway between the miserable crops of the previous four vintages and what would count as a very good year. The grapes are de-stemmed but preserved fully intact using the newest model of destemmer. They were totally healthy in 2014 and Mathilde Grivot describes the wines as being accessible, fresh, yet still complex. We would add that they are – yet again – amongst the finest of the whole Côte.
Étienne Grivot reports better yields in 2014, about halfway between the miserable crops of the previous four vintages and what would count as a very good year. The grapes are de-stemmed but preserved fully intact using the newest model of destemmer. They were totally healthy in 2014 and Mathilde Grivot describes the wines as being accessible, fresh, yet still complex. We would add that they are – yet again – amongst the finest of the whole Côte.
Colour Red
Sweetness Dry
Vintage 2014
Maturity Ready - mature
Grape List Pinot Noir
Body Medium Bodied
Producer Domaine Jean Grivot
About this wine
Pinot Noir
Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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Vosne-Romanée
The village of Vosne-Romanée produces the region's most acclaimed wines, all made entirely from the Pinot Noir grape. Despite the monopoly control of four of the six Grands Crus by Domane de la Romanée-Conti, the village has at least 40 growers sharing its vineyard area.
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Domaine Jean Grivot
Jean Grivot took over from his father, Gaston, in 1955. He handed the domaine on to son Étienne – married to Marielle Bize from Savigny – in the early 1980s. When Etienne Grivot took over, the house style was for gentle, graceful wines, perhaps a little weak in lesser vintages. Étienne has since found his own voice, making a range of increasingly fine wines. Since the mid-2000s, he has reduced yields and fine-tuned vineyard and cellar work. The next generation – Mathilde and Hubert – are increasingly influential, working under their father’s experienced and wise guidance.
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