2011 Château Hosanna, Pomerol, Bordeaux
- Red
- Dry
- Full Bodied
- Merlot (80%), Cabernet Franc (20%)
Ready - mature
- Robert Parker
- 93/100
- 17/20
- James Molesworth
- 91-94/100
- Robert Parker
- 92-94/100
Product: 20118124070
Colour Red
Sweetness Dry
Vintage 2011
Maturity Ready - mature
Grape List Merlot (80%), Cabernet Franc (20%)
Body Full Bodied
Producer Château Hosanna
Critics reviews
Robert Parker 93/100
Now one of my favorite Pomerols (a 2005 tasted in Beijing, China recently was out of this world), the 2011 Hosanna does not have the power of that vintage, or 2009 and 2010, but it exhibits complex forest floor, floral, black raspberry and black cherry notes. With a savory, broad opulence as well as a medium to full-bodied appeal, this silky smooth, seductive, complex wine can be drunk now or cellared for a decade or more.Robert M. Parker, Jr. - 30/04/2014
17/20
Good depth and concentration for the vintage. Layered dark fruit (blackcurrant) with a hint of spice. Recognizable power and volume but in a lower register.
James Molesworth 91-94/100
Sleek and racy, with no angles, as boysenberry and raspberry fruit courses along nicely, supported by light charcoal and ganache shadings on the finish. Yet this is showing its wood today, even though Moueix uses just one-third new oak, and this particular sample is noticeably darker in profile than most others in the vintage. Wine Spectator's 2011 Top-Scoring Red Bordeaux james_molesworth, Wine Spectator, April 5, 2012
Robert Parker 92-94/100
One of the superstars of the vintage, this blend of 80% Merlot and 20% Cabernet Franc smelled and tasted better than the great Petrus. A stunning opaque ruby/purple color is followed by aromas of spring flowers, black raspberries and licorice. This opulent, velvety textured, full-bodied wine possesses dazzling concentration, adequate acidity and a long finish. What a brilliant effort! robert_parker - Wine Advocate - April 2012
About this wine
Merlot
The most widely planted grape in Bordeaux and a grape that has been on a relentless expansion drive throughout the world in the last decade. Merlot is adaptable to most soils and is relatively simple to cultivate. It is a vigorous naturally high yielding grape that requires savage pruning - over-cropped Merlot-based wines are dilute and bland. It is also vital to pick at optimum ripeness as Merlot can quickly lose its varietal characteristics if harvested overripe.
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Pomerol
With 150 or so producers and roughly 740 hectares of vineyards, the smallest of Bordeaux's major appellations is home to myriad bijou domaines – many making little more than 1,000 cases per annum. If the topography and architecture of Pomerol are typical, the style of its wines is anything but. The best vineyards are planted on a seam of rich clay extending across the raised plateau of Pomerol from the boundary of St Emilion.
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Chateau Hosanna
In early 1999, Etablissements Jean-Pierre Moueix purchased a property in Pomerol called Château Certan-Giraud. The property consisted of two distinctly different parcels; the parcel on the elevated part of the property was renamed Château Hosanna and the remaining parcel was later sold.
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