2010 Châteauneuf-du-Pape, Vieilles Vignes, Domaine de Marcoux, Rhône

  • Red
  • Dry
  • Full Bodied
Ready - at best
Product: 20108009434
2010 Châteauneuf-du-Pape, Vieilles Vignes, Domaine de Marcoux, Rhône

Description

A magnificent but still very tannic wine, cropped at amazingly low yields of 12 hl/ha and made up 98% Grenache and 2% Cinsault, all of which is over 100 years old. An amazing cornucopia of fruit, spice and all things...A real vin de garde.
Simon Field MW, BBR Buyer, February 2012

We are delighted to welcome to our list this famous property which is owned and run by the charming sisters Sophie and Catherine Armenier. The synergy between England’s oldest wine merchant and one of the oldest families in The Rhône should be obvious, although, unusually BBR may have been beaten in terms of longevity as Marcoux can trace roots back to the 15th century, whereas BBR was only founded in 1698! The property owns 17 hectares in Châteauneuf-du-Pape, its vines mainly located to the south of the appellation. They are certified as organic and their wines are always wonderfully pure, which is increasingly important as the sugar levels, especially in Grenache, continue to escalate.

Colour Red
Sweetness Dry
Vintage 2010
Maturity Ready - at best
Body Full Bodied
Producer Domaine de Marcoux

About this wine

Domaine de Marcoux

Sisters Sophie and Catherine Armenier have elevated Marcoux to the very highest ranks. Today, Sophie diligently runs the winery, while her son Vincent Estevenin looks after the vineyards. Now, there are 27 hectares split into over 20 parcels: 18 hectares lie right in the heart of the prime Châteauneuf-du-Pape terroir of La Crau plateau. The remainder rest in Lirac and the other Côtes du Rhône villages. Certified as organic by Ecocert as early as 1991, this year marks four decades of rigorous organic and then biodynamic principles.
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Châteauneuf-du-Pape

Châteauneuf-du-Pape

The largest and most important appellation in the southern Rhône, with more than 3,200 hectares of vineyards and over 80 growers, Châteauneuf-du-Pape produces more wine than the whole of the northern Rhône combined. The gloriously rich red wines, redolent of the heat and herbs of the south, are enhanced by the complexity which comes from blending several of the 14 permitted grape varieties including Grenache, Mourvèdre and Syrah.
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