2016 Saumur-Champigny, Le Bourg, Clos Rougeard, Loire
- Red
- Dry
- Medium Bodied
- Cabernet Franc
Ready - at best
- Rebecca Gibb MW
- 96/100
Product: 20168114091
Colour Red
Sweetness Dry
Vintage 2016
Maturity Ready - at best
Grape List Cabernet Franc
Body Medium Bodied
Producer Clos Rougeard
Critics reviews
Rebecca Gibb MW 96/100
The 2016 Le Bourg is a typically fragrant, heady and savoury expression with smoky bacon characters meeting the red fruit. The clay portion of the clay-limestone soils in the vineyard tends to give roundness to Le Bourg. There's also an innate sense of power within its mellow frame. There's a generosity here, but it never becomes opulent nor heavy - this is Saumur-Champigny, and it specialises in lightness. The tannins provide a relaxed, powdery veil for the mouth, which suggests you could approach it now, but if you're not on death's door and can wait, this has the componentry to go the long haul.Drink 2023 - 2045Rebecca Gibb MW, Vinous.com.com (June 2022)
Drink 2023 - 2045
About this wine
Cabernet Franc
Cabernet Franc is widely planted in Bordeaux and is the most important black grape grown in the Loire. In the Médoc it may constitute up to 15% of a typical vineyard - it is always blended with Cabernet Sauvignon and Merlot and is used to add bouquet and complexity to the wines. It is more widely used in St.Emilion where it adapts well to the cooler and moister clay soils - Cheval Blanc is the most famous Cabernet Franc wine in the world, with the final blend consisting of up to 65% of the grape.
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Clos Rougeard
Clos Rougeard is situated in the tiny village of Chacé, within the Saumur-Champigny appellation, renowned for its exceptional Cabernet Franc wines. Its history dates back to the 17th century when the property was established and passed through the generations. In the middle of the 20th century, the estate passed to the Foucault brothers Bernard (Nady) and Jean-Louis (Charly) Foucault.
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