2014 Barbaresco, Sorì San Lorenzo, Gaja, Piedmont, Italy

  • Red
  • Dry
  • Full Bodied
  • Nebbiolo
Ready - youthful
Andrew Jefford
95/100
James Suckling
95/100
Antonio Galloni
97+/100
Jeb Dunnuck
97/100
Monica Larner
95/100
Product: 20148113397
2014 Barbaresco, Sorì San Lorenzo, Gaja, Piedmont, Italy
Colour Red
Sweetness Dry
Vintage 2014
Maturity Ready - youthful
Grape List Nebbiolo
Body Full Bodied
Producer Gaja

Critics reviews

Andrew Jefford 95/100
Refined scents, with the wood playing a slightly more prominent role here than in the other wines, but with plenty of fruited aromatic upholstery to support it. On the palate, this is the only wine of the quartet where the red fruits begin to shade into black in this vintage – though they retain a chic briskness, with ample energy and lift. Spice, incense and refined, chiselled, palpable tannins complete the picture.Andrew Jefford, Decanter.com
Andrew Jefford, Decanter.com
James Suckling 95/100
This is closed at first – indeed it's just a baby – but soon opens up with some air to display wild strawberries, red cherries, cedar and nutmeg. The palate is full but very tight and refined, showing firm, grippy tannins that need time, driven acidity and a long, minerally finish. Better in 2020james_suckling, jamessuckling_com (October 2017)
James Suckling, JamesSuckling.com (Oct 2017)
Antonio Galloni 97+/100
The 2014 Barbaresco Sorì San Lorenzo is the most virile and explosive of Gaja's Barbarescos. Dark, brooding and powerful, with a huge spine of tannin, the San Lorenzo is utterly regal in the glass. Gravel, smoke, menthol, tar, liquorice and a host of sepia-toned fruits build into a crescendo of aromas and flavours that is truly compelling. What a gorgeous wine this is.The Gaja family's 2014 Barbarescos are more than worthy follow-ups to the stellar 2013s. The 2014s also show a bit more stylistic cohesion throughout the range than was the case with the 2013s. Overall, the 2014s are defined by their energy, tension and brilliant personalities. As good as Gaja's cru wines are, the straight Barbaresco - which is a blend of many top sites - is as good or nearly as good as those wines. It is also much more accessibly priced, even if none of these wines can be defined as inexpensive. Sadly, yields are down 35% across the board for the 2014s.Drink 2026 - 2054antonio_galloni, Vinous.com.com (October 2017)
Antonio Galloni, Vinous.com (Oct 2017)
Jeb Dunnuck 97/100
The 2014 Barbaresco Sori San Lorenzo is certainly one of the more structured, masculine 2014s. From more limestone soils and a slightly cooler, south-facing hillside, it offers a deeper ruby colour to go with beautiful notes of black cherries, currants, wood smoke, white flowers, and an undeniable minerality. Like all the 2014s, it’s incredibly elegant on the palate, with a Burgundian-like texture, fine tannin, and terrific length. As with the Sori Tildin, it unwinds with time in the glass, yet needs 4-5 years of bottle age and is going to cruise in the cellar for 20-25+ years.Drink 2022 - 2047jeb_dunnuck, JebDunnuck.com (March 2018)
Jeb Dunnuck, JebDunnuck.com (Mar 2018)
Monica Larner 95/100
Gaja's 2014 Barbaresco Sor San Lorenzo is clearly at the beginning of a long and promising aging trajectory. At it's core, it shows a pinch of nervous energy and inner tightness that will surely unravel and soften as this beautiful wine continues along its magical journey in time. Angelo Gaja and his family present spectacular results in this controversial 2014 vintage. They have risen far above most of their peers and have shown a keen ability to understand their site and the versatility of their cherished Nebbiolo grape.The variety sings with a loud and exuberant voice, first offering plenty of primary fruit like blackberry and dried cherry. It then follows up with savory earth and spice. This is a bright and youthful wine that is set steady for a long aging future.Drink 2022 - 2045monica_larner, Wine Advocate (December 2017)
Monica Larner, RobertParker.com (Dec 2017)

About this wine

Nebbiolo

Nebbiolo is the grape behind the Barolo and Barbaresco wines and is hardly ever seen outside the confines of Piedmont. It takes its name from "nebbia" which is Italian for fog, a frequent phenomenon in the region.
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Gaja

Angelo Gaja is Italy`s most renowned and dynamic wine personality and his impact on wine production in the last 30 years cannot be overestimated.
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