Alexandre Bain

Located in Pouilly Fumé, Alexandre Bain does not make traditional Pouilly Fumé style Sauvignon Blanc but something much more unique and atypical to the appellation.

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2020 Alexandre Bain, Champ Couturier, Vin de France
Ready - youthful
£46.00
- bottle (75 cl)
More sizes available
2020 Alexandre Bain, Les Grandes Hâtes, Vin de France
Ready - at best
£27.50
- bottle (75 cl)
More sizes available
2020 Alexandre Bain, Mademoiselle M, Vin de France
Ready - at best
£40.00
- bottle (75 cl)
More sizes available
2019 Alexandre Bain, Pierre Précieuses, Vin de France
Ready - at best
£27.50
- bottle (75 cl)
More sizes available
2019 Alexandre Bain, Champ Couturier, Vin de France
Ready - youthful
£91.00
- magnum (150 cl)
More sizes available
2018 Alexandre Bain, Terre d'Obus, Vin de France
Ready - at best
£37.00
- bottle (75 cl)
More sizes available
2018 Alexandre Bain, L. d'Ange, Vin de France
Ready - mature
£46.00
- bottle (75 cl)
More sizes available
2018 Alexandre Bain, La Levée, Vin de France
Ready - at best
£57.00
- magnum (150 cl)
More sizes available

Learn more about Alexandre Bain

After several experiences in different vineyards across the Loire, Alexandre bought his 5-hectare vineyard in 2007 in the lieu-dit Boisfleury, Pouilly Fumé. His vision was to create a unique expression of Sauvignon Blanc, nowhere to be found in the Central Valley.

Indeed, his styles of wines are not what you would expect to see from the appellation - they are some of the most expressive terroir-driven wines. They do not fit the standardized Pouilly Fumé appellation because the PDO deprived him of labelling the appellation on his bottles in 2014. Hence, he marks his wines under ‘Vin de France’, which works to his advantage as it allows his wines to show true individuality and freedom of expression.

Alexandre works organically and biodynamically; everything is harvested by hand, and he ploughs his vines with horses’ aid. There is little intervention in his winemaking, which is the essence of the precision and age-worthiness of his Sauvignon Blanc.

Today, the vineyard boasts 11 hectares of vines and has become a cult grower that all Sommeliers and wine connoisseurs seek. From his entry-level Pierre Precieuse andAlexandre’suvees to his unique cuvees such as Terre d’Obus and Les Grandes Hates, Alexandre’s range is one all should discover.