Barbera

Barbera

Barbera is planted extensively in Piedmont and south-west Lombardy and accounts for over 50% of the wine produced in the region. The majority is sold simply as Barbera del Piemonte, but the best wines are the DOCs, Barbera d'Alba and Barbera d'Asti. It ripens late (after Dolcetto but before Nebbiolo).
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2019 Barbera d'Asti, La Crena, Vietti, Piedmont, Italy
Ready, but will keep
£106.50
- magnum (150 cl)