2015 Château Quintus, St Emilion, Bordeaux
- Red
- Dry
- Full Bodied
- Merlot
Ready - youthful
- Neal Martin MW
- 92-94/100
- James Suckling
- 96-97/100
- James Lawther MW
- 92/100
Product: 20158113632
Description
Ch. Quintus, a recent addition to the Clarence Dillon family of estates, is a beautiful property in St Emilion that has been renowned for its exceptional terroir for centuries. Elegant, rich and dense, the wine has a wonderful purity. Medium-bodied, sweet cherry combines with scented dark floral notes, light tannins and crunchy redcurrants on the finish.
Colour Red
Sweetness Dry
Vintage 2015
Maturity Ready - youthful
Grape List Merlot
Body Full Bodied
Producer Château Quintus
Critics reviews
Neal Martin MW 92-94/100
The 2015 Château Quintus is a blend of 76% Merlot and 24% Cabernet Franc picked between 23 September and 9 October, matured in 37% new wood. It has an intense, lifted bouquet of violet-infused blueberry and blackberry fruit, very floral and vivacious. The palate is very well balanced with ripe, supple tannin that carry the pure black cherry and boysenberry fruit effortlessly. The acidity is very well judged and there is great precision towards the finish that leaves a residue of white pepper on the tongue. This is one of the most harmonious and complex Quintus that I have tasted since its debut in 2011, though it deserves 4-6 years in bottle to subsume those tannins. Neil Martin - erobertparker.com # 224 - April 2016
James Suckling 96-97/100
Crazy aromas of saffron, volcanic salt, hot stone, mushrooms, and wet earth. Then blueberry and blackberry undertones. Full body, super compressed and refined tannins. Powerful. Seamless and endless. 76% merlot and the rest cabernet franc. james_suckling - jamessuckling_com - Apr 2016
James Lawther MW 92/100
The best yet from this newly created, Haut-Brion-owned estate (first vintage 2011). Full and fragrant with plenty of depth. Smooth, fresh and well defined, the palate showing greater precision. Drink:2022-2035 james_lawther MW - decanter.com - April 2016
About this wine
Merlot
The most widely planted grape in Bordeaux and a grape that has been on a relentless expansion drive throughout the world in the last decade. Merlot is adaptable to most soils and is relatively simple to cultivate. It is a vigorous naturally high yielding grape that requires savage pruning - over-cropped Merlot-based wines are dilute and bland. It is also vital to pick at optimum ripeness as Merlot can quickly lose its varietal characteristics if harvested overripe.
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Chateau Quintus
The Clarence Dillon family company acquired a beautiful estate in Saint-Emilion, and renamed it Château Quintus. An exceptional terroir that has been recognised as such for centuries. The estate naturally wraps around a high promontory which represents the end of the plateau of Saint-Emilion. The vineyard benefits from a majestic panarama extending towards the neighbouring village and across the entire Dordogne valley. It is in the place that, for time immemorial, a watch tower has stood to ensure the defence of the village of Saint-Emilion. The originality of this extraordinary terroir lies in its diversity of soils, slopes and orientations. It is therefore hardly surprising that this wine was featured between 1844 and 1848 - under its old name Château Tertre Daugay - among the 14 most sought after and most expensive wines of Saint-Emilion. For close to a century the great reference book Cocks and Feret "Bordeaux et ses Vins" will consistently mention the property as a First Growth of Saint -Emilion. The vineyard was also one of the prominent Saint-Emilion estates to receive a gold medal at the Exposition Universelle de Paris in 1867. A text found in another great book of the time "Les Grands Vins de Gironde" de Dumas et Lallemand (1899) reads "One can not imagine a more beautiful situation for an estate, or one more favourable for the production of a First Growth wine (...) Thanks to the excellent vinification practices undertaken at the estate, the wine produced here reflects great body, ripeness and an armature that exemplify the great wines of Saint-Emilion." This wine takes its natural place alongside the red and white wines of Château Haut-Brion and Château La Mission Haut-Brion, thereby becoming the 5th child in this illustrious family.
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