2019 Sassicaia, Tenuta San Guido, Bolgheri Sassicaia, Tuscany, Italy
- Red
- Dry
- Full Bodied
- Cabernet Sauvignon,Cabernet Franc
- Aldo Fiordelli
- 100/100
- Monica Larner
- 98/100
- James Suckling
- 99/100
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Product: 20198008596
75 cl Bottle
37.5 cl Half Bottle
150 cl Magnum
300 cl Double Magnum
600 cl Imperial
Colour Red
Sweetness Dry
Vintage 2019
Alcohol % 14
Grape List Cabernet Sauvignon,Cabernet Franc
Body Full Bodied
Property Sassicaia
Critics reviews
Aldo Fiordelli 100/100
Sassicaia 2019 spent 25 months in oak (one-third new). ‘We are going longer in oak in the past few years,’ said Carlo Paoli, managing director of Tenuta San Guido. Quite pale in the glass, the nose is extremely graceful and intense with a lavender note enhanced by restrained bramble fruits, fermented citrus peel, an intense violet aroma and graphite minerality in depth.The attack is soft and full, the flavor savoury and cedary through to the finish, with integrated velvety tannins and lifted acidity. A perfectly woven structure is bound with signature freshness and fruit vibrancy, making this one for the long haul.Drink 2022 - 2050Aldo Fiordelli, Decanter.com (June 2022)
Drink 2022 - 2050
Monica Larner 98/100
The latest release from Tenuta San Guido is the 2019 Bolgheri Sassicaia. The bouquet is up front and very expressive from the get-go. It offers a generous display of crunchy, dark cherry that hints at the extra concentration and fruit weight obtained in the 2019 growing season. This vintage will be remembered for the crisp richness of the fruit and its important textural imprint.It also shows fine elegance, bordering on the ethereal, with berry aromas, tarry earth and brushes of balsam herb or grilled rosemary. Sassicaia always shows an almost-glossy finely knit quality to the polished mouthfeel, and I find it again here next to fresh acidity and firm tannins. Mouthfeel in 2019 is the wine's strongest suit.The 2019 is one of the prettiest and most balanced editions of Sassicaia we've seen this past decade, along with the back-to-back duo of 2016 and 2015. The 2019 marries the precision of the 2016 with the rich fruit weight of the 2015.Drink 2025 - 2055monica_larner, Wine Advocate (January 2022)
Drink 2022 - 2050
James Suckling 99/100
The purity of cabernet sauvignon fruit is exceptional here, with character and sensibility that’s reminiscent of some of the great Sassicaias from the 1980s, such as 1982 or 1988. But this is much more precise and clean. Aromas and flavors of currants and berries with cedar and earth.Sage and minty character, too. It’s full-bodied yet there’s so much polish and balance, together with structure, elegance, and refinement. Hard not to drink at this stage, yet give it time and respect. This will be a classic Sass and reminds me why I love this wine.Try after 2026james_suckling, jamessuckling_com (April 2022)
Drink 2022 - 2050
About this wine
Cabernet Sauvignon
The most famous red wine grape in the world and one of the most widely planted.